Water-Soluble Fertilizers
High-potassium, balanced, and high-phosphorus formulations for drip irrigation and fertigation
Balanced NutritionWater-Soluble Fertilizer 20-20-20 Balanced
规格：5 kg × 4 bags / 10 kg/bag
适用：Universal for all crop types
- Equal-ratio N-P-K balanced formula (20-20-20): fully meets seedling and vegetative growth stage nutritional requirements, promotes root development and strong seedlings, laying the foundation for high yields
- 100% instant dissolution — nutrients are directly absorbed by roots without soil conversion; fast results after application with low dosage and rapid uptake
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Fruit Enlargement & ColouringWater-Soluble Fertilizer 10-4-42 High Potassium
规格：5 kg × 4 bags / 10 kg/bag
适用：Fruit trees, vegetables (fruit enlargement stage)
- Ultra-high potassium formula (K₂O ≥42%) specifically designed for fruit enlargement and colouring stages — abundant potassium significantly accelerates fruit enlargement, promotes sugar transport, and enhances fruit colouring
- Low-nitrogen, high-potassium ratio effectively controls vegetative growth, redirecting more nutrients to reproductive growth and concentrated fruit development, reducing excessive shoot growth
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Real Potassium, Real ResultsZhenjiayoujin High-Potassium Water-Soluble Fertilizer
规格：25 kg/bag
适用：Tobacco, potatoes, tomatoes, grapes, citrus
- Ultra-high potassium content (K₂O ≥45%) from pure sulphate of potash with extremely low chloride — specifically suited for chloride-sensitive crops: tobacco, potatoes, grapes, citrus
- 100% water-soluble with fast dissolution and no residue; suitable for drip irrigation, sprinkler irrigation, fertigation, and foliar spray — flexible and efficient
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Fruit Enlargement & ColouringRed Sugar Alcohol Potassium Fruit Enhancer
规格：1,000 g × 12 bottles
适用：Fruit trees
- Sugar alcohol chelation technology with chelated potassium ≥350 g/L — potassium absorption efficiency is 2–3× that of regular potassium fertilizers; rapidly enters the fruit after application for immediate fruit enlargement and colouring results
- Promotes large-scale sugar accumulation in fruit, increases soluble solids content — significantly sweeter fruit that reaches market 7–10 days earlier
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